Had the grilled chicken breast on a white roll with piri piri sauce from Eduardo’s stall in St Anne’s Square, part of the Manchester Food & Drink Festival markets. Very good. Followed by a large espresso. Clutch from the office had a vanilla cupcake topped with a mini Jammy Dodger.
Maybe Hugh Fearnley-Whittingstall could do something with this (pictured), splattered on the cobbles next to the Ostrich Burger stall.